€ 3.79
Availability: In Stock
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DESCRIPTION
Rice flour is one of the main foods addicted by most Asian countries. It is arranged by grinding the broken rice grains throughmilling. It is simple to digest with mild tastes because to its gluten freequality. It offered crunchy and light feel for extruded snacks and chips. Rice flour has handy uses, from pancake mix, baked snacks, baby foods as well as crusts for fried foods.
Rice flour is low in saturated fat, cholesterol and sodium. It also contains almost the same amount of calories as its counterpart, wheat. It is rich in manganese, which helps in the proper development of bones and cartilage.
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